Zucchini Squash

5 ingredients
6 steps

Ingredients

  • squash
  • slivered butter
  • salt and pepper
  • grated Italian cheese
  • sliced Velveeta cheese

Directions

  1. 1
    Cut squash lengthwise, about 1/8-inch thick.
  2. 2
    Place squash in low Corning dish, alternating squash, slivered butter, grated Italian cheese, salt and pepper.
  3. 3
    Cover and bake at 375° for 15 minutes.
  4. 4
    Remove from oven; remove lid.
  5. 5
    Cover the top of mixture completely with sliced Velveeta cheese.
  6. 6
    Return to oven; bake until tender and cheese is melted.

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