Zucchini Squash Bread

10 ingredients
3 steps

Ingredients

  • 3 eggs, beaten until light
  • 1/2 c. oil
  • 2 tsp. vanilla
  • 2 c. sugar
  • 2 c. finely chopped, unpeeled squash
  • 3 c. flour
  • 2 tsp. soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 3 tsp. cinnamon

Directions

  1. 1
    Add the oil, vanilla, sugar and squash to the beaten eggs.
  2. 2
    Mix well the sifted flour, soda, baking powder, salt and cinnamon; add flour mixture to squash mixture.
  3. 3
    Stir in 1 cup of chopped nuts. Bake in 5 1/2 x 10 1/2-inch loaf pan for 1 hour or until done at 325°.

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