Zucchini Stuffing

8 ingredients
5 steps

Ingredients

  • 1/2 c. margarine
  • 3 c. diced zucchini
  • 1 medium onion, diced
  • 1/3 c. margarine
  • 1 box stuffing mix (2 c.)
  • 1 can cream of chicken soup
  • 1 carton sour cream (8 oz.)
  • 1/4 c. margarine (for top)

Directions

  1. 1
    Saute diced zucchini and onion in 1/2 cup margarine until tender.
  2. 2
    Melt 1/3 cup margarine in casserole dish.
  3. 3
    Add cooked zucchini and onion, then stuffing, soup and sour cream.
  4. 4
    Drizzle 1/4 cup margarine on top.
  5. 5
    Bake at 350° for 35 minutes.

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