Zucchini Toss
11 ingredients
5 steps
Ingredients
- 1 head lettuce, washed and chilled
- 1 small head romaine, washed and chilled
- 1/4 c. olive oil or salad oil
- 2 medium zucchini, thinly sliced
- 1 c. sliced radishes
- 3 green onions, sliced
- 3 Tbsp. crumbled Blue cheese
- 2 Tbsp. tarragon or wine vinegar
- 3/4 tsp. salt
- 1 small clove garlic, crushed
- freshly ground pepper (a generous dash)
Directions
-
1Into large salad bowl, tear greens into bite size pieces (about 10 cups).
-
2Toss with oil until leaves glisten.
-
3Add zucchini, radishes, onions and cheese.
-
4Combine vinegar, salt, garlic and pepper; pour over salad and toss.
-
5Makes 6 to 8 servings.
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