1 Crust Apple Pie

Directions

1. 1
   Peel and dice about 1 1/2 to 2 quarts apples.
2. 2
   Add 1/4 cup water and cook until thick.
3. 3
   Stir often.
4. 4
   Melt oleo.
5. 5
   Mix cinnamon and sugar.
6. 6
   Beat egg and add sugar and oleo.
7. 7
   Mix well.
8. 8
   Add apples and mix.
9. 9
   Pour in an unbaked 9-inch pie crust and bake. Start oven at 400°, then reduce that to 350°.
10. 10
    Bake 45 minutes.