1 Pan Fudge Cake

9 ingredients
5 steps

Ingredients

  • 1 1/2 cups sugar
  • 1/2 cup cocoa
  • 1 1/2 teaspoons baking soda
  • 2 cups flour
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons vanilla
  • 3/4 cup vegetable oil
  • 1 1/2 cups water
  • 1 1/2 teaspoons vinegar

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In an ungreased 9 x 13 pan- yes UNgreased, sift all dry ingredients.
  3. 3
    Add the liquids and stir just until blended.
  4. 4
    Bake for 25 minutes.
  5. 5
    Frost with your favorite frosting, cake is extremely moist so care must be taken that you don't tear up the top of the cake.

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