10 Can Casserole

11 ingredients
5 steps

Ingredients

  • 1 large chicken or 4 large chicken breasts, boiled and deboned
  • 1 can Cheddar cheese soup
  • 1 can mushroom soup
  • 1 small can evaporated milk
  • 1 can asparagus bits, drained
  • 1 can mushrooms, drained
  • 1 can French-style green beans, drained
  • 1 can sliced water chestnuts, drained
  • 1 (5 oz.) can chow mein noodles
  • 1 small jar pimiento
  • 1 large can fried onions

Directions

  1. 1
    Mix first 10 ingredients.
  2. 2
    Pour into a large baking pan.
  3. 3
    Top with onions the last 15 minutes.
  4. 4
    Bake at 350° until bubbly, about 45 minutes.
  5. 5
    Serves up to 15.

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