10 Minute Creamed Spinach

5 ingredients
3 steps

Ingredients

  • 1 envelope knorr cream of spinach soup mix
  • 1 1/2 cups milk
  • 2 (16 ounce) bags frozen chopped spinach, thawed and squeezed dry
  • 1/8 teaspoon fresh grated nutmeg
  • 1/4 teaspoon pepper (or to taste)

Directions

  1. 1
    Add the soup mix and milk to a large saucepan; bring mixture to a boil, stirring frequently.
  2. 2
    Add in the spinach, nutmeg, and pepper; bring to a boil again, stirring frequently.
  3. 3
    Take saucepan from burner and serve spinach immediately.

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