100 % Whole Wheat

9 ingredients
3 steps

Ingredients

  • 1 cup water
  • 2 12 cups wheat bread flour
  • 1 14 tablespoons dry milk
  • 1 teaspoon salt
  • 1 12 tablespoons butter
  • 1 14 tablespoons honey
  • 1 tablespoon gluten
  • 2 teaspoons molasses
  • 1 12 teaspoons fast rise yeast or 2 teaspoons active dry yeast

Directions

  1. 1
    Load the ingredients in the order given.
  2. 2
    Set machine for regular bake cycle.
  3. 3
    Re-set the machine over again after the first knead.

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