Mushroom Bake

9 ingredients
3 steps

Ingredients

  • 1/2 lb. fresh mushrooms
  • 1 c. sliced celery
  • 3 Tbsp. minced onion
  • 2 Tbsp. chopped parsley
  • 1/2 tsp. Italian seasoning
  • 1/4 c. water
  • 1/2 tsp. salt
  • 1/8 tsp. garlic powder
  • dash of ground pepper

Directions

  1. 1
    Rinse and pat dry, then slice mushrooms.
  2. 2
    In a one quart casserole, combine all ingredients.
  3. 3
    Bake covered at 350° for 40 to 45 minutes, stirring once.

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