100th Anniversary Brunch
8 ingredients
11 steps
Ingredients
- 12 eggs
- 13 cup flour
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 12-1 teaspoon pepper
- 2 cups cottage cheese
- 1 lb grated cheddar cheese
- 1 (8 ounce) can chilies, drained
Directions
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1Preheat oven to 350 degrees.
-
2Spray a 9x13 pan
-
3In a large bowl, place the cracked eggs and whisk to blend them all together.
-
4Add the cottage cheese and mix well.
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5Add chilies or ham, bacon, roasted veggies - you decide.
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6In a seperate good sized bowl, measure flour, garlic powder, salt and pepper.
-
7Add the grated cheese and toss to coat the cheese with the flour mixture.
-
8Add the grated cheese mixture to the egg mixture and with a big spoon, fold it all together.
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9Pour into prepared pan.
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10Bake for 45 minutes, until center is set.
-
11The top will begin to brown lightly.
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