15 Bean Soup

10 ingredients
11 steps

Ingredients

  • 1 pkg. bean mix
  • 2 Tbsp. salt
  • 2 qt. water
  • ham, ham hock or ring of smoked sausage, chopped
  • 1 large chopped onion
  • 1 large can tomatoes
  • 1 tsp. chili powder
  • 1 Tbsp. lemon juice
  • 1 clove minced garlic
  • salt and pepper to taste

Directions

  1. 1
    Wash bean mix thoroughly; place in pot and cover with water and 2 tablespoons salt.
  2. 2
    Soak overnight.
  3. 3
    In the morning, drain and add 2 quarts water.
  4. 4
    Add ham, ham hock or sausage.
  5. 5
    Bring to boil.
  6. 6
    Simmer slowly for 2 1/2 hours.
  7. 7
    Add onion, tomatoes, chili powder, lemon juice, garlic and salt and pepper.
  8. 8
    Simmer slowly 30 minutes.
  9. 9
    A can of stewed tomatoes can be added instead of regular tomatoes (adds a special taste).
  10. 10
    Serve with salad and crackers or corn bread.
  11. 11
    Better the second day!

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