1850 Blackberry Pie
5 ingredients
6 steps
Ingredients
- 1 each pie shell (9 inch) unbaked, 10 inch
- 1 quart blackberries
- 1 cup flour, all-purpose
- 2 cups sugar granulated
- 1 cup milk
Directions
-
1Fill shell with berries.
-
2Mix flour, sugar, and milk.
-
3Pour mixture over berries.
-
4Bake at 350F (180C) F for 45 to 50 minutes until center is set.
-
5If desired, brown under broiler.
-
6Serves 6 to 8
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