2 Hour Buns

7 ingredients
3 steps

Ingredients

  • 2 1/2 c. warm water
  • 1/2 c. milk
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • 1/2 c. oil
  • 1 cake yeast (household)
  • 9 c. flour (more or less with weather)

Directions

  1. 1
    Mix and let rise 1 hour.
  2. 2
    Put in pans; let rise 1 more hour. Bake at 375° for 25 minutes.
  3. 3
    Makes about 32 buns.

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