2 Hour Rolls(Easy)
9 ingredients
7 steps
Ingredients
- 2 pkg. yeast (2 Tbsp.)
- 1 c. warm water
- 1/2 c. butter
- 1/2 c. sugar
- 1 c. boiling water
- 2 eggs
- 1 tsp. salt
- 3 c. flour
- 3 c. more flour
Directions
-
1Dissolve yeast in warm water.
-
2Set aside.
-
3Cream butter and sugar.
-
4Add boiling water and salt.
-
5Add yeast mixture; stir.
-
6Add 3 cups flour; mix well.
-
7Add 3 cups more flour; dough will be moist.
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