Nut Cake

9 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. shortening
  • 3 eggs, beaten
  • 3 c. flour
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1 c. milk
  • 1 c. nuts

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add eggs, flour, baking powder, salt and soda.
  3. 3
    Roll chopped nuts in flour and fold into batter. Bake in Bundt pan at 375° for 50-60 minutes.
  4. 4
    Sprinkle powdered sugar over cake to serve.

Products Matching These Ingredients

Almond flour organic blanched

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Terrasoul

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Quaker Maple And Brown Sugar Instant oatmeal

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Quaker

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Bush’s Brown Sugar Hickory Baked Beans

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Full circle market

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Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

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6 British Large Eggs

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M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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