3-Hour Rolls

Directions

1. 1
   Dissolve yeast in 1 tablespoon lukewarm water.
2. 2
   Add 1/4 teaspoon sugar.
3. 3
   Beat eggs and sugar.
4. 4
   Heat milk.
5. 5
   Remove from fire.
6. 6
   Add butter to cool.
7. 7
   Add milk and butter to eggs and sugar. Beat and add yeast.
8. 8
   Add sifted flour to mixture.
9. 9
   Let rise until double.
10. 10
    Knead and cut out.
11. 11
    Dip in butter.
12. 12
    Place in pan.
13. 13
    Let rise again.
14. 14
    Bake.