4 Ingredient Yummy Beef Stroganoff

Directions

1. 1
   Boil beef cubes at slow boil for about 1 1/2 hours, until tender.
2. 2
   Remove and save.
3. 3
   Cook egg noodles according to directions.
4. 4
   Reserve about 1/2 cup of the broth.
5. 5
   Add broth, soup and sour cream in sauce pan.
6. 6
   Heat until just boiling.
7. 7
   Add beef cubes into the mixture.
8. 8
   Heat through.
9. 9
   Pour over egg noodles and serve.