4 Salisbury Steaks

Directions

1. 1
   Shape into oval patties and fry in 1 tablespoon oil.
2. 2
   To make the gravy, remove the meat from the pan and add 1/4 pound fresh mushrooms to the drippings.
3. 3
   In a small bowl, stir 3 tablespoons flour, adding 1 1/2 cups water, a little bit at a time.
4. 4
   Add this to the mushrooms with 1 tablespoon catsup and 1 teaspoon salt. Serve this with mashed potatoes, a salad and warm bread and you have a very nice meal for 4 people.