5 Hour Stew

10 ingredients
6 steps

Ingredients

  • 2 lb. stew meat
  • 6 small onions, sliced
  • 6 carrots
  • 1 c. sliced celery
  • 3 Tbsp. tapioca
  • 1 lb. can tomatoes
  • 1 can green beans (do not drain)
  • 1 Tbsp. sugar and salt
  • garlic salt to taste
  • pepper to taste

Directions

  1. 1
    Brown meat.
  2. 2
    Add green beans, tomatoes, onions, celery and carrots.
  3. 3
    Add tapioca and seasonings.
  4. 4
    Mix slightly together.
  5. 5
    Add 5 potatoes, quartered if large.
  6. 6
    Cover and bake 5 hours at 250°. Do not add any water.

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