6 Hour Bean Salad

10 ingredients
4 steps

Ingredients

  • 1 (16 ounce) can green beans
  • 1 (16 ounce) can wax beans
  • 1 (16 ounce) can kidney beans
  • 12 cup green pepper (chopped)
  • 12 cup onion (chopped)
  • 12 cup salad oil (vegetable oil)
  • 12 cup white vinegar
  • 34 cup sugar
  • 1 teaspoon salt
  • 12 teaspoon pepper

Directions

  1. 1
    Combine vegetables in a large bowl.
  2. 2
    blend together the remaining ingredients and Pour over vegetables.
  3. 3
    Cover tightly.
  4. 4
    Refrigerate at least 6 hours.

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