7-10 Split Layered Salad

Name: 7-10 Split Layered Salad
Ingredients: 3 cups torn romaine; 1 package (10 ounces) frozen peas, thawed; 6 medium potatoes, cooked and diced; 1/2 to 1 cup diced red onion; 1 cup mayonnaise; 1 cup shredded cheddar cheese; 1 pound sliced bacon, diced and cooked

7 ingredients

1 steps

Ingredients

3 cups torn romaine
1 package (10 ounces) frozen peas, thawed
6 medium potatoes, cooked and diced
1/2 to 1 cup diced red onion
1 cup mayonnaise
1 cup shredded cheddar cheese
1 pound sliced bacon, diced and cooked

Directions

1

In a 3- or 4-qt. glass bowl, layer the romaine, peas, potatoes and onion. Carefully spread mayonnaise over the top. Sprinkle with cheese and bacon. Cover and chill for at least 2 hours before serving.