7 Calorie Pita Chips
3 ingredients
6 steps
Ingredients
- 8 mini pita breads
- 1 tsp. Italian herb seasoning
- 1 tsp. paprika
Directions
-
1Preheat oven to 350°.
-
2Split pitas and cut each half into 6 wedges.
-
3Mix and crumble herbs and paprika.
-
4Spray pitas with nonstick cooking spray.
-
5Sprinkle on herbs.
-
6Bake 8 minutes or until lightly toasted.
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