7 Calorie Pita Chips

3 ingredients
6 steps

Ingredients

  • 8 mini pita breads
  • 1 tsp. Italian herb seasoning
  • 1 tsp. paprika

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Split pitas and cut each half into 6 wedges.
  3. 3
    Mix and crumble herbs and paprika.
  4. 4
    Spray pitas with nonstick cooking spray.
  5. 5
    Sprinkle on herbs.
  6. 6
    Bake 8 minutes or until lightly toasted.

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