7-Up Cake

Directions

1. 1
   Preheat oven to 350 degrees (175 C.).
2. 2
   Grease and flour a 9 inch x 13 inch pan.
3. 3
   In a large bowl, stir together cake mix and pudding mix.
4. 4
   Make a well in the center and pour in 4 eggs, oil and the lemon-lime soda.
5. 5
   Beat on low speed until blended.
6. 6
   Scrape bowl, and beat 4 minutes on medium speed.
7. 7
   Pour batter into prepared pan.
8. 8
   Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
9. 9
   Allow to cool.
10. 10
    Into large saucepan, combine crushed pineapple, butter, 1 beaten egg, and flour.
11. 11
    Cook over low heat until thick.
12. 12
    Pour over cake.
13. 13
    Keep in the refrigerator.