7-Up Cake

Directions

1. 1
   Cream the Imperial margarine, Crisco and sugar.
2. 2
   Add eggs, one at a time.
3. 3
   Stir in vanilla and almond extract.
4. 4
   Add alternately and beat well the flour and 7-Up.
5. 5
   Pour into greased and floured Bundt pan.
6. 6
   Bake at 325° for 1 hour and 15 minutes.
7. 7
   Allow to set in pan for about 10 minutes before turning onto cake platter. Cool, uncovered.