Harvard Beets

7 ingredients
4 steps

Ingredients

  • 2 c. cooked, diced beets
  • 1/2 c. sugar
  • 2 Tbsp. flour
  • 1/4 c. water
  • 2 Tbsp. butter
  • 1/2 c. vinegar
  • 1/2 c. salt

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Add water and vinegar.
  3. 3
    Cook over simmer burner until thick.
  4. 4
    Add salt and butter, then diced beets. Reheat.

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