8-Layer Salad

9 ingredients
9 steps

Ingredients

  • 1 medium head lettuce
  • 1 c. chopped celery
  • 1 c. chopped green pepper or cauliflower
  • 1 c. chopped sweet onion
  • 1 (10 oz.) pkg. frozen green peas
  • 1 pt. salad dressing or less
  • 2 Tbsp. plus 1 tsp. sugar
  • 1 c. grated sharp cheese
  • 1/3 lb. bacon, fried crisp and drained

Directions

  1. 1
    Layer as follows:
  2. 2
    Tear lettuce in small pieces and put in 3-quart oblong dish.
  3. 3
    Add celery, pepper, onion and peas.
  4. 4
    Spread thin layer of salad dressing over all.
  5. 5
    Then spread balance of salad dressing.
  6. 6
    Top with sugar, then grated cheese.
  7. 7
    Finish with bacon bits.
  8. 8
    Cover tightly with Saran Wrap and refrigerate overnight.
  9. 9
    Serves at least 12 people.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Green Leaf Lettuce

Green Leaf Lettuce

Ocean Mist Farms

A
Celery

Celery

Ocean Mist

A NOVA 1

Lettuce Wraps

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Tender butter lettuce

A

More Recipes to Try

James' World's Hottest Wings!

13 ingredients

Salmon Wrapped in Fig Leaves

5 ingredients

Sour Cream Coffee Cake!

10 ingredients

Mahi Mahi, Shrimp and Pineapple Ceviche

10 ingredients

Ukrainian Puffy Kulesha (Spoon Bread)

7 ingredients

Fresh Cranberry Orange Sauce

3 ingredients

Mexican Potato Omelet

10 ingredients

Greek-inspired Hamburgers with Tomato Cucumber Relish

15 ingredients

Orange Chocolate Truffles

5 ingredients

Crabby Deviled Eggs

14 ingredients

Vegetable Garden Risotto Recipe

12 ingredients

Roasted Rack of Lamb with Ratatouille and a Tarragon Lamb Jus

16 ingredients