8-Minute Cheesecake

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/3 c. sugar
  • 1 c. (1/2 pt.) sour cream
  • 2 tsp. vanilla flavor
  • 1 (8 oz.) Cool Whip, thawed
  • 1 Ready-Crust Keebler pie crust

Directions

  1. 1
    Beat cheese until smooth; gradually beat in sugar.
  2. 2
    Blend in sour cream and vanilla.
  3. 3
    Fold in whipped topping.
  4. 4
    Blend well. Spoon into crust.
  5. 5
    Chill until set (at least 4 hours).

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