A Fall Supper

12 ingredients
5 steps

Ingredients

  • country ham, sliced
  • 1/4 c. flour
  • black pepper
  • 3/4 c. tomato juice
  • water
  • sliced apples
  • sugar
  • bacon drippings
  • dash of salt
  • biscuits
  • cheese chunks
  • grits

Directions

  1. 1
    Brown slices of country ham in ample grease (I use Crisco). Remove ham.
  2. 2
    Brown flour very brown, put a lot of black pepper in pan and add tomato juice.
  3. 3
    Add water to desired consistency and simmer.
  4. 4
    Fry apples in a frying pan, adding sugar and bacon drippings until done (add a bit of salt).
  5. 5
    Add a pan full of steaming hot biscuits that contain chunks of cheese in the center. Together with grits and lots of the tasty tomato gravy you will have a feast incomparable.

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