A.V. Porter'S Rolls

Directions

1. 1
   Mix sugar, salt and yeast.
2. 2
   Then add eggs, mix well.
3. 3
   Add milk. Melt Crisco and add to mixture.
4. 4
   Mix real good.
5. 5
   Then sift 4 cups flour.
6. 6
   Mix 3 cups first, mixing well.
7. 7
   Then add 2 more cups. Work with hands until smooth.
8. 8
   Sift flour on paper or cloth. Divide dough in half.
9. 9
   Take half roll on floured paper, stretch or roll it out long.
10. 10
    Cut in small pieces.
11. 11
    Add a dab of butter in each and roll it up.
12. 12
    Put rolls in buttered pan (8 to 9-inch). Smear melted butter on top of patted down rolls.
13. 13
    Let set out to rise before cooking.
14. 14
    Cook on 350° until brown.