Abalone Saute

Directions

1. 1
   Take the steak and flour it.
2. 2
   Season the beaten egg. Place the steak in the egg (a pie plate serves well for this).
3. 3
   Use a good saute pan.
4. 4
   Bring the oil to a slight smoke point.
5. 5
   Spread the steak and egg mixture and turn fast.
6. 6
   Cook for no more than 4 seconds a side.
7. 7
   Serve immediately.