Adobo

5 ingredients
2 steps

Ingredients

  • 2 garlic cloves, peeled
  • 1 small onion, peeled and quartered
  • 1 tablespoon fresh oregano or marjoram leaves
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper

Directions

  1. 1
    Mince all the ingredients together by hand or combine them in a food processor and turn the machine on, stopping to scrape down the sides as necessary.
  2. 2
    Use immediately or store in the refrigerator, tightly covered, for a couple of days.

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