After The Game Spaghetti
12 ingredients
6 steps
Ingredients
- 2 1/2 lb. ground beef
- 1 lb. bacon, cooked crisp
- 2 (16 oz.) cans peeled tomatoes
- 1 (10 oz.) can Ro-Tel and green chiles
- 8 oz. sliced mushrooms
- 1/2 c. stuffed olives, chopped
- 1 (2 1/4 oz.) can ripe olives, sliced
- 1 medium onion, chopped
- 2 lb. American cheese, grated
- 16 oz. spaghetti, cooked
- Parmesan cheese
- salt and pepper to taste
Directions
-
1Preheat oven to 350°.
-
2Brown ground beef and bacon; drain. Add tomatoes, Ro-Tel and green chilies, mushrooms, olives and onion to ground beef.
-
3Mix.
-
4Stir in cheese and spaghetti. Crumble bacon over top.
-
5Place ingredients in 3-quart casserole. Bake for 35 to 40 minutes.
-
6Serve with Parmesan cheese.
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