Afternoon Tea Punch

6 ingredients
3 steps

Ingredients

  • 4 c. (1 qt.) boiling water
  • 6 tea bags
  • 1 Tbsp. dried mint
  • 1/2 to 2/3 c. sugar
  • 1 small frozen orange juice
  • 1 small frozen lemonade

Directions

  1. 1
    Pour boiling water over tea bags and mint and let steep for 10 minutes, strain.
  2. 2
    Stir in sugar until it melts, add frozen juice and water to taste.
  3. 3
    Serve with fresh sprig of mint.

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