Ala Pilaf

11 ingredients
6 steps

Ingredients

  • 2 Tbsp. margarine
  • 1/2 c. celery, chopped
  • 1 medium onion, chopped
  • 1/2 c. fresh mushrooms
  • 1 c. Ala (uncooked)
  • 1/4 tsp. dill weed
  • 1/4 tsp. oregano
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 c. beef or chicken bouillon
  • 1 Tbsp. parsley

Directions

  1. 1
    Melt margarine; add Ala and vegetables.
  2. 2
    Stir until tender and Ala is browned.
  3. 3
    Add seasonings and bouillon.
  4. 4
    Bring to boil. Reduce heat and simmer 15 minutes.
  5. 5
    Can add grated carrots, chopped peanuts, raisins or green pepper and olives.
  6. 6
    Ala is cracked wheat.

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