Alexia’S Favorite Cookie
12 ingredients
6 steps
Ingredients
- 2-1/2 cups All-purpose Flour
- 1 teaspoon Baking Soda
- 1/4 teaspoons Salt
- 1/2 teaspoons Ground Cinnamon (Do Not Omit This)
- 1 cup Butter, Softened (No Substitutes)
- 1-1/2 cup Packed Light Brown Sugar
- 2 whole Eggs
- 2 teaspoons Vanilla
- 1 cup Semi-Sweet Chocolate Chips
- 1/2 cups Crushed Butterfinger Candy Bars
- 2/3 cups Toffee Bits
- 1 cup Chopped Pecans
Directions
-
1Combine flour, baking soda, salt and cinnamon in a large bowl.
-
2Cream together butter, sugar, eggs and vanilla in a medium bowl.
-
3Add to the dry ingredients. Stir well.
-
4Add in the chips, Butterfinger, toffee, and pecans. Stir until well mixed.
-
5Drop by rounded tablespoonfuls on greased cookie sheets.
-
6Bake in a preheated 350-degree oven for 10-12 minutes. Cool 5 minutes on the pan before moving to wire racks.
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