Alexia’S Favorite Cookie

12 ingredients
6 steps

Ingredients

  • 2-1/2 cups All-purpose Flour
  • 1 teaspoon Baking Soda
  • 1/4 teaspoons Salt
  • 1/2 teaspoons Ground Cinnamon (Do Not Omit This)
  • 1 cup Butter, Softened (No Substitutes)
  • 1-1/2 cup Packed Light Brown Sugar
  • 2 whole Eggs
  • 2 teaspoons Vanilla
  • 1 cup Semi-Sweet Chocolate Chips
  • 1/2 cups Crushed Butterfinger Candy Bars
  • 2/3 cups Toffee Bits
  • 1 cup Chopped Pecans

Directions

  1. 1
    Combine flour, baking soda, salt and cinnamon in a large bowl.
  2. 2
    Cream together butter, sugar, eggs and vanilla in a medium bowl.
  3. 3
    Add to the dry ingredients. Stir well.
  4. 4
    Add in the chips, Butterfinger, toffee, and pecans. Stir until well mixed.
  5. 5
    Drop by rounded tablespoonfuls on greased cookie sheets.
  6. 6
    Bake in a preheated 350-degree oven for 10-12 minutes. Cool 5 minutes on the pan before moving to wire racks.

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