All Day Stew

10 ingredients
1 steps

Ingredients

  • chuck roast or other beef, cut in large chunks
  • potatoes, pared and cut in pieces
  • carrots, pared and cut in pieces
  • onions, cut in pieces
  • celery, cut in chunks
  • about 1/4 c. barley (optional)
  • 1 can V-8 juice
  • 1 Tbsp. sugar
  • 1 Tbsp. tapioca (1 minute)
  • salt and pepper to taste

Directions

  1. 1
    Put in pan and bake at 250° for 6 hours.

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