Almond Asparagus

Name: Almond Asparagus
Ingredients: 3 tablespoons butter, divided; 3 tablespoons bread crumbs; 1 garlic clove, minced; 1/2 teaspoon dill weed; 1/2 cup sliced almonds; 1/4 cup grated Parmesan cheese; 1 pound fresh asparagus, trimmed and cut into 1-inch pieces; 1 tablespoon lemon juice

8 ingredients

2 steps

Ingredients

3 tablespoons butter, divided
3 tablespoons bread crumbs
1 garlic clove, minced
1/2 teaspoon dill weed
1/2 cup sliced almonds
1/4 cup grated Parmesan cheese
1 pound fresh asparagus, trimmed and cut into 1-inch pieces
1 tablespoon lemon juice

Directions

1

In a skillet, melt 2 tablespoons butter over medium heat. Stir in bread crumbs, garlic and dill; saute until crumbs are golden brown. Remove from heat; stir in the almonds and cheese. Set aside.
2

Cook asparagus in a small amount of water until crisp-tender. Drain; heat with remaining butter. Sprinkle with lemon juice. Spoon asparagus into a serving dish and top with the reserved crumb mixture.