Almond Bars
6 ingredients
7 steps
Ingredients
- 2 sticks butter, softened
- 2 c. sugar
- 2 eggs
- 2 tsp. almond extract
- 2 c. flour
- 1 c. sliced almonds
Directions
-
1Beat butter and sugar until fluffy.
-
2Beat in eggs and almond extract.
-
3Beat again until fluffy.
-
4Stir in flour.
-
5Spread in greased 9 x 13-inch pan or a jelly roll pan.
-
6Sprinkle top with sliced almonds.
-
7Bake at 350° for 30 minutes.
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