Almond Cakes

Directions

1. 1
   Sift together flour, baking powder and salt.
2. 2
   Combine oil with sugar; beat in egg and extract.
3. 3
   Add flour mixture.
4. 4
   If dough is crumbly, add a few drops of water to form a stiff dough.
5. 5
   Roll to 1/2-inch thick; cut with 2-inch cookie cutter.
6. 6
   Press an almond in center of each cookie.
7. 7
   Bake on ungreased cookie sheet at 350° until cookies are golden, 12 to 15 minutes.
8. 8
   Makes 2 dozen cookies.