Deviled Egg Recipe

5 ingredients
4 steps

Ingredients

  • 1 dozen Large eggs
  • 1/4 c. golden brown mustard
  • 1 tbsp. horseradish
  • 1/2 c. mayonnaise
  • 1/2 teaspoon chopped garlic

Directions

  1. 1
    Boil Large eggs.
  2. 2
    Cold, drain, cut in half.
  3. 3
    Mix egg yolk and all remaining ingredients.
  4. 4
    Mix well, then using egg white halves, stuff with yolk mix and sprinkle top with paprika.

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