Almond Cheesecake

7 ingredients
7 steps

Ingredients

  • graham cracker crust (cinnamon graham)
  • 2 (8 oz.) pkg. cream cheese, softened
  • 2/3 c. plus 3 Tbsp. sugar
  • 3 eggs
  • 1/2 tsp. almond extract
  • 1 c. sour cream
  • 1 tsp. vanilla extract

Directions

  1. 1
    Prepare crust and chill.
  2. 2
    Beat cream cheese until fluffy. Gradually add 2/3 cup sugar.
  3. 3
    Add eggs, one at a time, beating well after each.
  4. 4
    Beat all together until smooth.
  5. 5
    Stir in almond extract and pour into crust.
  6. 6
    Bake for 45 minutes in a preheated 350° oven.
  7. 7
    Let stand 20 minutes.

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