Almond Crescent Rolls
6 ingredients
5 steps
Ingredients
- 1/4 c. butter
- 1/4 c. sifted powdered sugar
- 1 Tbsp. flour
- 1 egg yolk
- 1/4 c. finely ground almonds
- 2 (8 oz.) cans each refrigerated crescent rolls
Directions
-
1Cream butter, sugar and flour.
-
2Beat in egg yolk.
-
3Add almonds.
-
4Spread each triangle of dough with almond mixture.
-
5Roll up and bake according to package directions for crescent rolls.
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