Almond Oatmeal Cutouts

6 ingredients
4 steps

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 3/4 cup sugar
  • 2 teaspoons almond extract
  • 1-3/4 cups all-purpose flour
  • 1-1/4 cups old-fashioned oats

Directions

  1. 1
    In a large bowl, cream the butter, shortening and sugar until light and fluffy. Beat in extract. Combine flour and oats; gradually add to creamed mixture and mix well.
  2. 2
    Roll out between pieces of waxed paper to 1/4-in. thickness. Remove paper and cut with floured 2-1/2-in. cookie cutters.
  3. 3
    Place 1 in. apart on ungreased
  4. 4
    . Bake at 350° for 12-15 minutes or until lightly browned. Remove to wire racks to cool.

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