Almost Pasta

9 ingredients
8 steps

Ingredients

  • 1 cup Dry Quinoa
  • 3 Tablespoons To 4 Tablespoons Olive Oil
  • 1 whole Onion
  • 1 whole Yellow Squash
  • 2 whole Zucchini
  • 1 whole Eggplant
  • 1 Tablespoon Garlic
  • 1 can Diced Tomatoes (10 Oz.)
  • 1 jar Prepared Pasta Sauce (24 Oz.)

Directions

  1. 1
    1) Heat a large skillet with 3-4 tablespoons of olive oil (enough to saute all the veggies).
  2. 2
    2) Prepare quinoa according to package directions, typically the grain takes 20-30 minutes to cook.
  3. 3
    3) Dice onion and cook over medium heat in the olive oil until translucent.
  4. 4
    4) While onion is cooking, dice squash, zucchini, and eggplant.
  5. 5
    5) Add eggplant and garlic to the onions, cook slightly before adding squash and zucchini, about 2-3 minutes.
  6. 6
    6) Add squash, zucchini, and tomatoes, cook for 5 minutes.
  7. 7
    7) Add pasta sauce and reduce to a simmer for 20 minutes, or until vegetables are tender.
  8. 8
    8 ) Serve over fluffed quinoa.

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