Aloha Pie Recipe

Name: Aloha Pie Recipe
Ingredients: 2 lrg Large eggs; 16 ounce softened cream cheese; 2 Tbsp. lowfat milk; 1/3 c. sugar; 1 c. vanilla wafer crumbs; 1/4 c. melted butter or possibly margarine; 1/2 c. toasted macadamia nuts; 8 1/2 ounce crushed pineapple (drain juice from can); 1 x kiwi, peeled and sliced

9 ingredients

9 steps

Ingredients

2 lrg Large eggs
16 ounce softened cream cheese
2 Tbsp. lowfat milk
1/3 c. sugar
1 c. vanilla wafer crumbs
1/4 c. melted butter or possibly margarine
1/2 c. toasted macadamia nuts
8 1/2 ounce crushed pineapple (drain juice from can)
1 x kiwi, peeled and sliced

Directions

1

Combine crumbs and margarine and press onto bottom of 9-inch spring form pan.
2

Bake at 350 degrees for approximately 10 min.
3

Combine cream cheese, sugar and lowfat milk.
4

Mix at medium speed on electric mixer till well blended.
5

Add in Large eggs, one at a time, mixing well well after each addition.
6

Stir in nuts; pour over crust.
7

Bake at 350 degrees for approximately 45 min.
8

Loosen cake from rim of pan but let cold before removing rim.
9

Refrigerateand top with sliced kiwi before serving.