Alpine Appetizer

Directions

1. 1
   Combine cheeses, bacon and onion.
2. 2
   Combine eggs and milk.
3. 3
   Add to cheese mixture and mix lightly.
4. 4
   Bake in greased 8-inch square pan at 325° for 25 to 30 minutes.
5. 5
   Test for doneness by inserting silver knife which should come out clean.
6. 6
   Cut into squares to fit on stone ground crackers.