Always a Hit Basic Egg Rolls

6 ingredients
11 steps

Ingredients

  • 2 lbs hamburger
  • 2 (16 ounce) bags coleslaw mix
  • 1 small yellow onion, minced
  • 1 egg white
  • 2 (16 ounce) packages egg roll wraps
  • 1 gallon peanut oil

Directions

  1. 1
    brown hamburger making sure its small for rolling.
  2. 2
    season hamburger with onion and seasoning salt to taste.
  3. 3
    steam cabbage and onion.
  4. 4
    combine cabbage mixture and hamburger in large pot.
  5. 5
    allow to cool by mixing often.
  6. 6
    preheat peanut oil for frying.
  7. 7
    once cooled roll eggrolls diaper style.
  8. 8
    sealing with egg white on last seam.
  9. 9
    place to the side until all are rolled.
  10. 10
    fry eggrolls until golden brown.
  11. 11
    serve with your favorite sweet and sour sauce.

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