Amaranth Date Nut Bread Recipe

10 ingredients
5 steps

Ingredients

  • 1 c. Minced dates
  • 1/2 c. Amaranth
  • 1 c. Boiling water
  • 2 x Large eggs
  • 1/2 c. Honey
  • 1/4 c. Butter, melted
  • 2 c. Whole wheat flour
  • 2 tsp Baking pwdr
  • 1 c. Minced pecans
  • 1 tsp Vanilla extract

Directions

  1. 1
    Soak dates and amaranth in boiling water.
  2. 2
    Beat Large eggs well, add in honey and butter; beat well.
  3. 3
    Stir in all other ingredients mixing well.
  4. 4
    Pour into an oiled loaf pan.
  5. 5
    Bake at 350 F for 1 hour and 15 minutes.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Organic pitted dates

C NOVA 1

Organic medjool dates with pits

C NOVA 1

Pitted deglet dates

D

Cape cod, dipping shells corn tortilla chips, quinoa black sesame & amaranth

Cape Cod

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Organic Whole Grain Amaranth

Bob's Red Mill, Bob's Red Mill Natural Foods

C

Organic Whole Grain Stone Ground Amaranth Flour

Bob's Red Mill

C

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