Stuffed Shells

6 ingredients
4 steps

Ingredients

  • 1 pkg. stuffing shells
  • 1 lb. ground beef
  • 1 jar Ragu spaghetti sauce
  • 1 large pkg. shredded Cheddar cheese
  • 2 large pkg. shredded Mozzarella cheese
  • 1 (8 oz.) carton Ricotta cheese

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix together Cheddar cheese, 1 package Mozzarella cheese and Ricotta cheese.
  3. 3
    Brown ground beef; drain, then add Ragu sauce.
  4. 4
    Cook shells as directed, then rinse in cold water.

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